Hawaiian Red Alaea Sea Salt (Fine Grain)

• NUTRIENT RICH RED ALAEA: Hawaiian Red Alaea Sea Salt is comprised of some 80 natural elements, electrolytes and trace minerals, like potassium and magnesium. Red alaea is also rich in iron oxides; it’s rich in flavor, too. Packaged in a lovely French jar with a steel cap, it's a stylish and exotic must for every pantry. • COLORFUL FLAVOR: Red alaea salt elevates dishes with its delicious, earthy flavor. It’s the traditional Hawaiian table salt used to season and preserve meats and fish, and it’s an excellent finishing salt. Use it to make authentic Hawaiian dishes like Hawaiian jerky (pipikaula) and kalua pig. Sprinkle it on poke, sashimi and carpaccio to add bold color and flavor.