The melange of blackberries, raisins, & Habanero peppers give Blackberry Belle an intoxicating red wine-esque aroma. The perfect compliment to your chicken, fish, & meat recipes. Drizzle over vanilla ice cream for a true desert treat! Savior the sweet & then get enraptured by the heat!
INGREDIENTS: Blackberries, Habanero Peppers, Raisins, Distilled Vinegar, Water, Sugar, Blackberry Extract, Sea Salt
The Devil His Due:
The fruity refreshing taste of apples and pears slowly morph into hell-fire on your salivary glands as the Bhut Jolokia Ghost Peppers wreak havoc on your soul. Give THE DEVIL HIS DUE by adding to your chili, rice, chicken, nachos, or fish based entries.
INGREDIENTS: Bhut Jolokia Ghost Peppers, Apples, Water, Cider Vinegar, Pears, Onions, Carrots, Lime Juice, Sugar, Sea Salt, Crushed Garlic, Red Pepper Flakes
Jack the Reaper:
INGREDIENTS: Carolina Reaper Peppers, Pineapple, Mango, Cider Vinegar, Sugar, Water, Sea Salt.
BURN is a straight forward, super intense explosion of flavor & heat. A cacophony of habanero peppers, vinegar, & salt. Compliment your chicken, rice, & fish based dishes while relishing in the fecrocity of the burn. (5oz.)
INGREDIENTS: Red Habanero Peppers, Water, Distilled Vinegar, Xanthan Gum, Crushed Red Pepper, Onion Powder, Garlic Powder, Sodium Benzoate