7 Seed Crust
Description:The 7 Seed Crust delivers an amazing texture and flavor to the recipes it inspires. This blend creates a satisfying, crunchy crust on salmon, chicken or steak and makes delicious flatbreads and crackers. Victoria has combined 7 seeds (sesame, caraway, coriander, fennel, flax, quinoa and poppy) with garlic, onion, black pepper and spices to create a blend that delivers great flavor and a satisfying crunch.
Easy 7 Seed Flatbread
Use refrigerated pizza crust (13.8 oz.) or all-purpose dough (16 oz.) for this recipe. Thinly spread the dough on a large baking sheet or pizza pan. Combine 2 Tbsp. 7 Seed Crust with 2 Tbsp. olive oil. Brush mixture on dough. bake at 425 degrees F for 10 minutes or until golden brown.